Description
- Worcestershire sauce is a fermented liquid condiment of complex mixture originally created in the city of Worcester in Worcestershire, England. The flavour is savoury and sweet with a distinct tang.
- Worcestershire sauce is frequently used to enhance food and drink recipes, including traditional Welsh rarebit, Caesar salad, Oysters Kirkpatrick, and deviled eggs.
- It is also used directly as a condiment on steaks, hamburgers, and other finished dishes. The sauce is also used to flavour cocktails such as the Bloody Mary and Caesar.
- Serve this dish to your friends and family with snacks or main course during special occasions and treat their taste buds.
Food Essential Vegan Worcestershire Sauce